{"id":1567,"date":"2024-10-31T23:34:16","date_gmt":"2024-10-31T23:34:16","guid":{"rendered":"https:\/\/prsolutionscabo.com\/blogs\/?p=1567"},"modified":"2024-10-31T23:39:41","modified_gmt":"2024-10-31T23:39:41","slug":"culinary-awards-los-cabos-5th-edition-honoring-excellence-in-gastronomy","status":"publish","type":"post","link":"https:\/\/prsolutionscabo.com\/blogs\/culinary-awards-los-cabos-5th-edition-honoring-excellence-in-gastronomy\/","title":{"rendered":"Culinary Awards Los Cabos 5th Edition \u2013 Honoring Excellence in Gastronomy."},"content":{"rendered":"\n

Los Cabos, BCS<\/strong> \u2013 On Tuesday, October 29th, the Culinary Awards Los Cabos announced the nominated restaurants for its fifth edition, celebrating culinary excellence across 22 categories. Representatives from the 152 participating restaurants, sponsors, media, and other special guests gathered at Crania to mark this milestone, with the awards gala set for November 2 at the JW Marriott Los Cabos Golf & Beach Resort.<\/p>\n\n\n\n

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Highlights from the Culinary Awards Los Cabos 5th Edition:<\/strong><\/p>\n\n\n\n

  • 152 restaurants<\/strong> took part, showcasing the region’s diverse culinary talent.<\/li>
  • 10 categories<\/strong> were open to public nomination, receiving 67,036 votes from 20,275 users.<\/strong><\/li>
  • 10 additional categories<\/strong> were selected by an 86-member jury, and 2 categories<\/strong> were open to public vote, sponsored by Reserva de la Familia.<\/li>
  • Lifetime Culinary Achievement Award<\/strong> honored Edith Jim\u00e9nez Moreno for her pivotal role in Los Cabos’ tourism industry over the past 45 years.<\/li>
  • Al Rescate Program<\/strong>: The Culinary Awards continued its commitment to social responsibility by supporting this food security initiative.<\/li><\/ul>\n\n\n\n

    The evening was hosted by Amparo Garc\u00eda, who announced the nominees across all categories. With transparency as a core value, the renowned firm Crowe audited the results, with Iv\u00e1n Bautista Osuna presenting the final tallies.<\/p>\n\n\n\n

    Categories Nominated by the Public Choice Awards (Online Votes)<\/strong><\/p>\n\n\n\n

    Culinary Awards Lunch in Cabo San Lucas     <\/strong><\/p>\n\n\n\n

    • London Bistro <\/li>
    • Quecas El Comal <\/li>
    • Restaurante Gardenias <\/li>
    • Punta M\u00e9dano Ceviche & Bar <\/li>
    • San Lucero Restaurant<\/li>
    • Santo Carb\u00f3n<\/li><\/ul>\n\n\n\n

      Culinary Awards Lunch in Tourist Corridor<\/strong><\/p>\n\n\n\n

      • Pan di Bacco | Merkado<\/li>
      • 7 Seas Seafood Grille<\/li>
      • Chez Blue<\/li>
      • Districtmx Eat+Drink<\/li>
      • Encanto, Farm & Sea Restaurant | Mar del Cabo by Velas<\/li>
      • Pan Springs Cabo<\/li><\/ul>\n\n\n\n

        Culinary Awards Lunch in San Jose del Cabo<\/strong><\/p>\n\n\n\n

        • Come a Casa <\/li>
        • Oyster House San Jos\u00e9<\/li>
        • Restaurant Do\u00f1a Pame<\/li>
        • Rigos Restaurant Bar<\/li>
        • Rubas Bakery & Bistro <\/li>
        • Acre Restaurant & Cocktail Bar\u202f <\/li><\/ul>\n\n\n\n

          Culinary Awards Breakfast and\/or Caf\u00e9 Cabo San Lucas <\/strong><\/p>\n\n\n\n

          • Hacienda Cocina & Cantina | Hacienda Beach Club & Residences <\/li>
          • Icy Store <\/li>
          • Hoja Santa Restaurante <\/li>
          • Alquimia Cocina Imperfecta <\/li>
          • La Caba\u00f1a Choyera <\/li>
          • Fiore Bakery and Coffee<\/li><\/ul>\n\n\n\n

            Culinary Awards Breakfast and\/or Caf\u00e9 Tourist Corridor<\/strong><\/p>\n\n\n\n

            • Zenna <\/li><\/ul>\n\n\n\n
              • Chez Blue <\/li>
              • Pan di Bacco | Merkado <\/li>
              • Pan Springs Cabo<\/li>
              • Encanto, Farm & Sea Restaurant | Mar del Cabo by Velas<\/li>
              • 7 Seas Seafood Grille<\/li><\/ul>\n\n\n\n

                Culinary Awards Breakfast and\/or Caf\u00e9 in San Jose del Cabo<\/strong><\/p>\n\n\n\n

                • Azul Cort\u00e9s | The White Lodge Baja Sur Cabo<\/li><\/ul>\n\n\n\n
                  • Restaurant Do\u00f1a Pame <\/li>
                  • Rigos Restaurant Bar<\/li>
                  • Rubas Bakery & Bistro<\/li>
                  • Jard\u00edn Secreto<\/li>
                  • Malvarrosa Restaurant<\/li><\/ul>\n\n\n\n

                    Culinary Awards Culinary Experience <\/strong><\/p>\n\n\n\n

                    • Il Splendido <\/li>
                    • Zenna <\/li>
                    • Come a Casa  <\/li>
                    • 7 Seas Seafood Grille<\/li>
                    • Hacienda Cocina & Cantina | Hacienda Beach Club & Residences<\/li>
                    • Humo | Zad\u00fan, a Ritz-Carlton Reserve<\/li><\/ul>\n\n\n\n

                      Culinary Awards Bar <\/strong><\/p>\n\n\n\n

                      • Origen <\/li>
                      • Hacienda Cocina & Cantina | Hacienda Beach Club & Residences<\/li>
                      • Zenna<\/li>
                      • Agave Study at Peacock Alley | Waldorf Astoria Los Cabos Pedregal<\/li>
                      • Simaruba<\/li>
                      • The Woods Cabo<\/li><\/ul>\n\n\n\n

                        Culinary Awards  Lunch in Todos Santos \u2013 El Pescadero \u2013 El Triunfo<\/strong><\/p>\n\n\n\n

                        El Mirador Oceanview <\/strong><\/p>\n\n\n\n

                        • Tiki Santos Bar <\/li>
                        • Cocina de Campo by Agricole<\/li>
                        • DUM <\/li>
                        • El Minero de El Triunfo<\/li>
                        • Jazamango Restaurante<\/li><\/ul>\n\n\n\n

                          Culinary Awards Breakfast and\/or Caf\u00e9 \/ Todos Santos \u2013 El Pescadero \u2013 El Triunfo<\/strong><\/p>\n\n\n\n

                          • Cocina de Campo by Agricole<\/li>
                          • Benno | Hotel San Crist\u00f3bal<\/li>
                          • Tenoch by Paradero Todos Santos<\/li>
                          • La Catrina Cantina<\/li>
                          • Oystera By Santaterra<\/li>
                          • Santos Pecados Restaurant & Bar<\/li><\/ul>\n\n\n\n

                            Pairing by Reserva de la Familia Jos\u00e9 Cuervo<\/strong><\/p>\n\n\n\n

                            • Don Manuel\u2019s I Waldorf Astoria Los Cabos Pedregal<\/li>
                            • Il Splendido<\/li>
                            • Bar Esquina | Bah\u00eda Hotel & Beach House<\/li>
                            • San Lucero Restaurant<\/li>
                            • El Mirador Oceanview<\/li>
                            • Tiki Santos Bar<\/li><\/ul>\n\n\n\n

                              Cocktail Making<\/strong> by Reserva De La Familia Jos\u00e9 Cuervo   <\/strong><\/p>\n\n\n\n

                              • Agave Study at Peacock Alley | Waldorf Astoria Los Cabos Pedregal<\/li>
                              • Bar Esquina | Bah\u00eda Hotel & Beach House<\/li>
                              • Acre Restaurant & Cocktail Bar<\/li>
                              • San Lucero Restaurant<\/li>
                              • DUM<\/li>
                              • El Mirador Oceanview <\/li><\/ul>\n\n\n\n

                                Categories Nominated by the Jury: <\/strong><\/p>\n\n\n\n

                                New Restaurant<\/strong><\/p>\n\n\n\n

                                • Muna | Nobu Hotel Los Cabos<\/li>
                                • Nami | Nobu Hotel Los Cabos<\/li>
                                • Come a Casa <\/li>
                                • Torote     <\/li>
                                • The Woods Cabo<\/li>
                                • Zenna <\/li><\/ul>\n\n\n\n

                                  Consolidated Restaurant<\/strong><\/p>\n\n\n\n

                                  • Agua | One&Only Palmilla <\/li>
                                  • Bar Esquina | Bahia Hotel & Beach House. <\/li>
                                  • Don Manuel\u2019s | Waldorf Astoria Los Cabos Pedregal<\/li>
                                  • El Mirador Ocean View<\/li>
                                  • Restaurante Do\u00f1a Pame <\/li>
                                  • Vela Restaurante |Hilton Loa Cabos Beach & Golf Resort<\/li><\/ul>\n\n\n\n

                                    Wine Experience<\/strong><\/p>\n\n\n\n

                                    • Agua | One&Only Palmilla<\/li>
                                    • Ardea Steakhouse | Nobu Hotel Los Cabos<\/li>
                                    • Caf\u00e9 des Artistes Los Cabos | JW Marriot Los Cabos Beach Resort & Spa<\/li>
                                    • Cocina del Mar | Esperanza Auberge Resorts Collection<\/li>
                                    • Muna | Nobu Hotel Los Cabos<\/li>
                                    • Seared | One&Only Palmilla<\/li><\/ul>\n\n\n\n

                                      Excelence is Service <\/strong><\/p>\n\n\n\n

                                      • Agua | One&Only Palmilla<\/li>
                                      • Caf\u00e9 des Artistes Los Cabos | JW Marriot Los Cabos Beach Resort & Spa<\/li>
                                      • Humo | Zadun, a Ritz-Carlton Reserve <\/li>
                                      • Muna | Nobu Hotel Los Cabos<\/li>
                                      • Sakagura | Solaz A Luxury Collection Resort, Los Cabos<\/li>
                                      • Seared | One&Only Palmilla<\/li><\/ul>\n\n\n\n

                                         Gastronomical experience <\/strong><\/p>\n\n\n\n

                                        • Agua | One&Only Palmilla<\/li>
                                        • Arbol | Las Ventanas al Para\u00edso<\/li>
                                        • Phortal Restaurant<\/li>
                                        • Muna | Nobu Hotel Los Cabos<\/li>
                                        • Sakagura | Solaz A Luxury Collection Resort, Los Cabos<\/li>
                                        • Seared | One&Only Palmilla<\/li><\/ul>\n\n\n\n

                                          Pastry Chef of the Year<\/strong><\/p>\n\n\n\n

                                          • Chef Valente Gil | Caf\u00e9 des Artistes | JW Marriott Los Cabos Beach Resort & Spa<\/li>
                                          • Chef Isabel Calder\u00f3n | DUM Todos Santos<\/li>
                                          • Chef Paolo Della Corte | Ardea Steakhouse<\/li>
                                          • Chef Frank Arag\u00f3n I Arbol | Las Ventanas al Para\u00edso <\/li>
                                          • Chef \u00c1ngel Alejandro Betancourt | Materia Galer\u00eda Dulce Pastry Boutique<\/li>
                                          • Chef Annelise Razo| Seared | One&Only Palmilla<\/li><\/ul>\n\n\n\n

                                            Restaurant of the year in a hotel<\/strong><\/p>\n\n\n\n

                                            • Agua | One&Only Palmilla <\/li>
                                            • Arbol | Las Ventanas al Para\u00edso<\/li>
                                            • Ardea Steakhouse | Nobu Hotel Los Cabos <\/li>
                                            • Muna | Nobu Hotel Los Cabos<\/li>
                                            • Sakagura | Solaz A Luxury Collection Resort, Los Cabos<\/li>
                                            • Seared | One&Only Palmilla<\/li><\/ul>\n\n\n\n

                                              Restaurant of the year in the city  <\/strong><\/p>\n\n\n\n

                                              • Carb\u00f3n Cabr\u00f3n   <\/li>
                                              • Il Splendido<\/li>
                                              • Punta M\u00e9dano <\/li>
                                              • Zenna  <\/li>
                                              • DUM Todos Santos<\/li>
                                              • The Woods Cabo<\/li><\/ul>\n\n\n\n

                                                Consolidated Chef<\/strong><\/p>\n\n\n\n

                                                • Chef Paolo Della Corte | Ardea Steakhouse I Muna | Nami I Hotel Nobu Los Cabos<\/li>
                                                • Chef Leonardo Vargas & Chef V\u00edctor Palma | Arbol | Las Ventanas al Para\u00edso <\/li>
                                                • Chef Luis Nara | Punta M\u00e9dano<\/li>
                                                • Chef Eliana Godinez I Yaya | Chileno Bay Auberge Resorts Collection<\/li>
                                                • Chef Guillermo Javier G\u00f3mez | Sage Baja<\/li>
                                                • Chef Cristian Garcia | Seared | One&Only Palmilla<\/li><\/ul>\n\n\n\n

                                                  Chef of the year<\/strong><\/p>\n\n\n\n

                                                  • Chef Leonardo Vargas & Chef V\u00edctor Palma | Arbol | Las Ventanas al Para\u00edso <\/li>
                                                  • Chef Paolo Della Corte | Ardea Steakhouse I Muna | Nami I Hotel Nobu Los Cabo<\/li>
                                                  • Chef Valentin Medel I Sakagura | Solaz A Luxury Collection Resort, Los Cabos<\/li>
                                                  • Chef Cristian Garcia | Seared | One&Only Palmilla<\/li>
                                                  • Chef Mario Rodr\u00edguez |Caf\u00e9 des Artistes | JW Marriott Los Cabos Beach Resort & Spa<\/li>
                                                  • Chef Guillermo Javier Gomez | Sage Baja<\/li><\/ul>\n\n\n\n

                                                    The evening also celebrated Baja Wines<\/strong> on its 20th anniversary. This local company, a leading distributor of premium wines in Los Cabos, contributes to the area\u2019s wine culture while creating over 60 jobs. Owner H\u00e9ctor Z\u00fa\u00f1iga was recognized for Baja Wines\u2019 ongoing support of the Culinary Awards.<\/p>\n\n\n\n

                                                    Special Recognition and Industry Impact<\/strong> This year\u2019s prestigious Lifetime Culinary Achievement Award<\/strong> was presented to Edith Jim\u00e9nez Moreno by Claudia del Pino, CEO of TENDENCIA, and Linda McHatton, CEO of PR Solutions. For over 45 years, Edith and Grupo Edith’s have been instrumental in shaping the culinary identity of Los Cabos, blending authenticity with innovation.<\/p>\n\n\n\n

                                                    \"\"<\/figure><\/div>\n\n\n\n

                                                    In the Jury-Nominated Restaurant<\/strong> category, Committee President Jes\u00fas Corral Gonz\u00e1lez highlighted that this honor is awarded to a restaurant that exemplifies Los Cabos\u2019 culinary spirit internationally, regardless of official participation in the Culinary Awards.<\/p>\n\n\n\n

                                                    \"\"<\/figure><\/div>\n\n\n\n

                                                    Program Partners and Sponsors<\/strong> The Culinary Awards extend thanks to partners like ASA Alimentaria<\/strong> for their collaboration in the Al Rescate program. Director Luis Gardu\u00f1o and Claudia Velo urged more restaurants to join this impactful initiative, thanking those already on board.<\/p>\n\n\n\n

                                                    The nomination event concluded with remarks from Rodrigo Esponda, Director of FITURCA<\/strong>, who commended the dedication of all involved in the Culinary Awards. He highlighted the culinary guide’s role in bolstering the region’s tourism and expressed appreciation for the restaurateurs’ contributions.<\/p>\n\n\n\n

                                                    \"\"<\/figure><\/div>\n\n\n\n

                                                    Acknowledgments to Sponsors<\/strong> This year\u2019s Culinary Awards would not be possible without the generous support of its sponsors, including Avantec, VIP MX, Baja Wines, Bimbo, Cervecer\u00eda Yenekamu, Crania, Crowe, JW Marriott<\/strong> and many more. Presented by PR Solutions & TENDENCIA, the Culinary Awards culminates in the publication of a Culinary Guide that celebrates the rich diversity of Los Cabos’ food culture.<\/p>\n\n\n\n

                                                    The Culinary Awards Los Cabos continues to honor the best in local gastronomy, with each edition reaching a broader audience through social and media channels, reinforcing Los Cabos as a premier culinary destination.<\/p>\n\n\n\n

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                                                      Los Cabos, BCS \u2013 On Tuesday, October 29th, the Culinary Awards Los Cabos announced the nominated restaurants for its fifth edition, celebrating culinary excellence across 22 categories.<\/p>\n","protected":false},"author":1,"featured_media":1568,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1],"tags":[25],"class_list":["post-1567","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-sin-categoria","tag-culinary-awards"],"yoast_head":"\nCulinary Awards Los Cabos 5th Edition \u2013 Honoring Excellence in Gastronomy. - PR Solutions Blog<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/prsolutionscabo.com\/blogs\/culinary-awards-los-cabos-5th-edition-honoring-excellence-in-gastronomy\/\" \/>\n<meta property=\"og:locale\" content=\"es_ES\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Culinary Awards Los Cabos 5th Edition \u2013 Honoring Excellence in Gastronomy. - 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